Simple and nutricious. Comes in two varieties: Veggie and non-veggie. Sounds and looks horrible, but actually tastes fantastic. Invented in Cornwall in 1984 in exchange for a haircut. Strange but true. So simple even Kev can manage this one...

Veggies first

Ingredients:
One tin baked beans
One tin sweetcorn
Curry powder

Method:
Put all the above in a pan. Heat it and eat it

Non-veggies:

Add tin of tuna to the above. Same method.

Actually, I'm far too lazy to be arsed with cooking at festies any more. All that faffing about and cleaning up just gets in the way of drinking. And why else would there be Pot Noodle stalls , anyway?